Recipes

Nut Butter

INGREDIENTS
  • 1 Cup Almonds
  • 1 Tablespoon oil
  • ½ Teaspoon salt
DIRECTIONS
  • Take peanuts, almonds or cashews.
  • Blitz the nuts into a food processor.
  • Add a tablespoon of vegetable oil and let it become smooth and of buttery consistency.
  • Add salt to taste. Add any other seasoning if you want a particular flavor in your butter.