Saffron Almond Milk
INGREDIENTS
- 3/4 SPOON AMBROSIA ALMOND POWDER
- 1/4 SPOON CUMIN
- A PINCH OF CINNAMON
- 1 STRAND AMBROSIA SAFFRON
- 1 GLASS FULL CREAM MILK
- 3-4 CRUSHED AMBROSIA ALMONDS
DIRECTIONS
- COMBINE ALL THE INGREDIENTS IN A PAN AND BRING IT TO A BOIL.
- GARNISH WITH CRUSHED ALMONDS